A brand dedicated to Korean cuisine, uniting the knowledge of culinary experts with seasonal ingredients for abundant and refined dishes.
The first Jeonju-style bibimbap restaurant in South Korea. Han Kook Jib was introduced in the 2011 Michelin Guide Korea and is Known as a restaurant loved by South Korean presidents and artists alike. The recipes for fermented Korean sauce and natural salt made from the brine of the decades-old sauce have been handed down for three generations
A shabu-shabu (hot pot) restaurant where you can enjoy an all-you-can-eat salad bar and high quality beef at affordable prices.
A popular charcoal grill restaurant that uses seasonal ingredients and their own original sauces.
A fusion instant tteokbokki brand that uses its own original sauce with 20 years of tradition.
An up-scale, healthy Korean restaurant in Seoul Forest that uses clean ingredients and minimal flavor enhancer.
A Korean restaurant that carefully selects precious raw ingredients from every corner of South Korea and delivers the true traditional flavors of Korea.
KyungBokKung serves course meals and a la carte Korean dishes prepared by Korean food specialists. It is a premium Korean restaurant brand where you can enjoy elegant and diverse dishes with someone who is important to you.
A representative jjimdak (braised chicken) restaurant that continues 20 years of jjimdak history that used to be only available in the market alleyways of Andong, Gyeongsangbuk-do.
A restaurant that specializes in baby octopus and steamed barley rice. The 20 years of know-hows in Korean food and affordable prices will satisfy everyone in the family.
Ilsangbyeolsik is a sub-brand of Soongui Garden with 27 years of tradition. Enjoy modern vibes and bulgogi that has traditional flavors.
A Chinese food restaurant that continues the tradition of Korean Jjajangmyeon in Korea.
A Chinese restaurant that serves Cantonese and Sichuan cuisine with new interpretations in a space with romantic interior design.
La Grillia is an Italian restaurant where you can enjoy newly interpreted Italian dishes together with wines and beers carefully selected by a sommelier.
An authentic Mexican restaurant that uses fresh ingredients and homemade-style cooking.
A popular brunch spot in Itaewon with a variety of Italian dishes opened by a chef from a two-star Michelin restaurant.
A restaurant that specializes in tuna, offering high-quality tuna cut by experienced master tuna cutters at affordable prices.
Sapporo serves food made with top quality ingredients carefully selected by forty chefs specializing in Japanese cuisine.
A restaurant that specializes in Japanese-style homemade food that serves beautifully plated, delicious dishes.
The first handmade jumbo-size pork cutlet restaurant in Namsan Mountain. With timeless tradition, 101 Namsan Cutlet is loved by many people regardless of age and gender.
Established in 2013 in Cheongdam-dong, East by Gate specializes in Thai food and Southeast Asian food.
A unique solo dining shabu-shabu restaurant offering light beef and fresh vegetables for a convenient and enjoyable meal.
From a small food cart in 1981 in Nampo-dong, Busan, Darizip has become a famous third-generation tteokbokki restaurant.
Three young talents making healthy kimbap. Pick your rice and enjoy our specialty rolls.
A place dedicated to serving delicious and carefully prepared dakgalbi fried rice.
Kal-guksu is a popular noodle dish made with knife-cut wheat flour noodles served in a large bowl with broth and other ingredients.
A renowned representative cold noodle brand
of Hyundai Department Store, which originated from the Apgujeong Main Store in
1985. Here you can try a delicious harmony of thin and chewy homemade noodles
and refreshing broth.
Delicious Chinese malatang full of flavor.
EUNPIE is an aunthentic handcrafted meat pie specialty shop, offering crispy pies filled with moist, tender meat stew.
A distinguished Garosu-gil restaurant, serving Japanese ramen with Chinese influences, crafted from the extensive recipes of Chef Hee Young Yoo.
Enjoy comforting Japanese homestyle meals at our restaurant, featuring curry with onions slow-cooked for over 7 hours.
The meaning of the name of the restaurant
is a family that values the basics and keeps its tradition. Bonga Sushi offers
a diverse and carefully selected menu of over 60 dishes and high quality
service for customers.
American fast-food chain serving 100% pure beef patties without preservatives or additives, sourced from the pristine regions of Australia.
With food safety as a top priority, Bee
Cheng Hiang committed to the "Healthy Promise of Bee Cheng Hiang,"
which means no preservatives, altificial colorants, artificial flavorants nor
MSG, so that people of all ages can enjoy the products safely.
Seomanbok Dakgangjeong offers a thousand joys, created with Mr. Seo's secret recipe, delivering extra crunch in every chicken skewer and sweet-and-spicy dakgangjeong.
Premium handmade fishcakes, hotbars, and croquettes, featuring a perfect blend of onion and tender fish.
Savor the creamy and rich taste of kaymak, created from pure domestic milk and animal cream, meticulously handcrafted over 72 hours with no preservatives or additives.
The name "Gongcha" means to offer
premium quality tea that could only be enjoyed in the Chinese imperial court.
The world's largest coffee brand, where
skilled baristas serve the highest quality coffee.
Kustom Coffee uses only expertly selected green coffee beans and 20 years of roasting experience to achieve the best flavor. The lattes were developed based on handmade aged milk and new blending techniques to match.
A premium chocolate brand with over 95 years of experience, created by a Belgian chef and chocolatier. Godiva exceeds customers expectations with traditional flavors and strictly selected ingredients made using the best techniques.
Voted as the best iced coffee in New York by TimeOut New York magazine.
Enjoy as many as 100 different delicious
flavors from nature.
The world's largest coffee brand, where
skilled baristas serve the highest quality coffee.
A dessert cafe with a delightful combination of premium coffee and desserts.
We deliver an exceptional coffee experience with high-quality beans and service tailored to customer expectations.
A specialty coffee shop offering the finest coffee and tea, along with an assortment of baked goods such as cakes, bagels, and sandwiches.
Caf? offering brunch menus and a roastery experience with in-house roasted beans, kaymak, and sandwiches.
Discover deep coffee flavors and gourmet
specialty teas developed by World Barista Champion, Paul Bassett!
A caf? managed by the global dining firm Entas.
Savor Sri Lanka's premium Ceylon black tea "Tealia" alongside the award-winning Colombian "Amor Perfecto Coffee" from the 2022 World Barista Champion and Roasting Competitions.
?A premium cookie brand where you can find many nutritious options.
A cake shop that sells a variety of
different types of whole cakes.
A premium bakery brand that uses carefully
selected ingredients and bakes on-site daily.
A French style bakery that bakes bread with healthy ingredients.
A brand offering a selection of chewy corn bread and walnut pastries.
Cakes that celebrate the natural taste of ingredients.
Find delicious pasteries and bread loaves at Takumiya, the premium bakery.
Our daily baked pastries are free from additives, preservatives, and emulsifiers, ensuring freshness and comfort.